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The refined taste of this dark chocolate made from the best Caribbean Trinitario cocoa beans blends perfectly with the delicate flavour of deep-roasted hazelnuts. Ingredients: Dark Chocolate (66% cocoa minimum & cocoa butter), sugar, Hazelnuts (15%), natural vanilla extract, emulsifier soya lecithin.
200g bag of premium Milk Chocolate Cooking Chips (also known as chocolate callets or drops), contains 33.6% cocoa Ingredients: sugar, cocoa butter, whole mik powder, cocoa mass, soya lecithin, natural vanilla flavouring
A dark milk chocolate bar from Solkiki, 62% minimum cocoa content. Vegan friendly, contains no soy, gluten or dairy, instead it is made using coconut milk!
Gran Chililique is a cocoa of excellence, originating in the Piura region of Peru. The taste is smooth and bright, with notes of tropical fruit.
Gran Chililique is a cocoa of excellence, originating in the Piura region of Peru. The taste is smooth and bright, with notes of tropical fruit.
Wilkie's Tumbes Organic Dark Chocolate is made using the finest criollo beans ethically sourced in the Tumbes region of Northern Peru. Made completely from bean to bar in Midleton, Co Cork Ingredients: Certified Organic Coca Beans, Cane Sugar, Cocoa Butter.
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