Six 2.82 oz bars of our Sugar-free Dairy-free mylk nut butter chocolate flavors in a pre-packed gift box. Bars included are Sea Salt and Caramel, Chocolate Cookie, Almond, Cashew Nut, Hazelnut and Coconut. Perfect for sharing with friends over a weekend!

A premium quality sugar-free dark chocolate bar, containing 62.5% cocoa solids. This bar is made using ethically sourced Rainforest Alliance certified Ugandan cocoa beans. Lightly roasted sunflower seeds with sea salt are added to give a deliciously crunchy texture. It is free from hydrogenated fats, gluten and GMO's. All ingredients are plant based and the product is Vegan certified. The net carbohydrate content is 2.1 gram per 30 gram serving, with a high fibre content. As a sweetener we use a combination of Monk Fruit Extract, Erythritol, and non-GMO Soluble Corn Fibre. Being KETO certified, this chocolate treat is suitable for diabetics and those following the Ketogenic diet.

A premium quality dairy-free mylk almond nut butter chocolate bar, containing 33% cocoa solids. It is made using ethically sourced Rainforest Alliance certified Ugandan cocoa beans ground together with lightly roasted almonds producing a creamy integrated base. Sea salt and Caramel pieces are added to give a delicious sweet and salty crunchy texture. This bar is free from artificial ingredients, hydrogenated fats, gluten and GMO's. All ingredients are plant based and the bar is certified Vegan.

A premium quality dark chocolate bar, containing 85% cocoa solids. This bar is made using ethically sourced Rainforest Alliance certified Ugandan cocoa beans with only vanilla added.

This chocolate is free from hydrogenated fats, gluten and GMO's. All ingredients are plant based and the product is Vegan certified.